Double Handled Enameled Red Cast Iron Round Tarte Tatin Dish Pan HYJ2C_CI615

Product details:

Named for the famous upside-down apple tarte of France, this enameled cast iron pan also makes a great dish for cooking pizza, quiche and pie. Shallow design for baking traditional pastries, pies and quiches Inverted handles for flipping the dish to release contents Even heat distribution and superior heat retention Colorful, long-lasting exterior enamel that resists chipping and cracking Hand washing recommended; safe at any oven temperature Cleaning your enameled cookware after each use: Before washing, allow cookware to completely cool. Hand wash with warm soapy water to preserve cookwares original appearance Always dry cookware thoroughly before storing in a cool, dry place. Do not stack cookware. Maintain the tightness of all handles and knobs by checking and re-tightening them regularly.